
Dry Martini
The eternal classic, perfectly chilled
There's a reason the Martini has endured for over a century — it's the purest expression of spirit and vermouth, stripped to its essence. Cold, clean, and impossibly elegant.
Coupe or martini glass, chilled
Ingredients
- 2½ ozGin or Vodka
- ½ ozDry vermouth
Method
- 1.Add gin (or vodka) and dry vermouth to a mixing glass
- 2.Fill with ice and stir until very well chilled, about 30 seconds
- 3.Strain into a chilled coupe or martini glass
- 4.Garnish with a lemon twist or olive
Garnish
Lemon twist or olive